Before preparing for a competition, I will be much less available to make new recipes. I do not let down my blog I will come back in force ..... this new orientation is very important for me, I devote myself these days ...

Preparation for the competition

Before preparing for a competition, I will be much less available to make new recipes. I do not let down my blog I will come back in force .....

this new orientation is very important for me, I devote myself these days to prepare a writing.

I hope to meet you when I return.

 Preparation for the contest
 Chicken Sauce Sauce

For this recipe I only use chicken breasts that I cut into pieces: 1 chicken farmer 2 kg, 3 cl of oil, 30 g of butter, 1 carrot, 1 onion, 2 cloves of garlic, 20 cl of wine dry white (Coulanges type), 20 cl of chicken stock ......

Nanterre brioche.

A little brioche for breakfast on Sunday morning ca says ?????? You are still asleep when the smell of the brioche in the oven just strokes your lips ...... For 1 brioche Nanterre: 260g of flour, 30 g of sugar, 6g of salt, ......

Preview

Chinese, Japanese & American Cuisine Restaurant Largest Restaurant & Best Price in Winchester Area! 14 Buffet Bars & Over 20,000 SQ/FT Space! Serving Beer & Wine We Welcome Large Parties. Please Call for Advance Reservations(We have two huge private rooms available for birthday parties, office meetings, and weddings)...

 Chicken tomatoes spicy sauce

- 1 kg of chicken, in pieces - 3 medium tomatoes or 450 g, finely chopped - 1 case concentrates tomatoes - 2 cloves of garlic, minced - ½ cacm turmeric - 2 onions chopped - 2 cases of oil - ½ cac red pepper - ½ cac pepper - ½ cac cinnamon powder - ½ cac cardamom ......