By dividing the recipe by two I made 13 mini cheesecake. I think 45 minutes of cooking is a little too long 30 minutes would have been enough. biscuit base -200 g small butter biscuits -40 g melted butter The cheese preparation -500 g ...

Mini Cheesecake marbled with raspberry coulis

By dividing the recipe by two I made 13 mini cheesecake. I think 45 minutes of cooking is a little too long 30 minutes would have been enough.

biscuit base

-200 g of small butter cookies

-40 g melted butter

The cheese preparation

-500 g cheese philadelphia or st moret

-100 g thick cream

- 120 g powdered sugar

-1 bag of vanilla sugar

-3 eggs

-100 g sweet raspberry sauce

Preparation:

Reduce cookies to crumbs. Add the melted butter and mix.

Pour the biscuits + butter mixture into the bottom of the mussels and beat the mixture well. Put in the fridge time to prepare the cheese mixture.

In a bowl, whisk the cheese with the cream and the sugars for 3 minutes.

Add the eggs one by one to the preparation by mixing each time.

Pour half of the preparation on the biscuits.

Put a few drops of raspberry coulis.

Pour the rest of the preparation then add the rest of the coulis into drops.

Make the mottling with a toothpick.

Cook for 45 minutes in a preheated oven at 160 ° C and leave in the oven. the oven until complete cooling.

Book in the fridge for at least 4 hours before sowing.

 Mini Cheesecake marbled with raspberry coulis
 Marbled Raspberry Mini Cheesecake
 Mini Cheesecake marbled with raspberry coulis
 Mini Cheesecake marbled at raspberry coulis
Chili con carne with chorizo

Ingredients (for 6 people): 1 tray of bacon - 1 sweet chorizo ​​500 g of minced meat 1 red pepper - 1 yellow pepper - 2 onions - 2 cloves of garlic - 300 g of dry red beans (I prefer and I do not not soaked in water I like ......

 pastry custard

source: me ... for the chocolate sauce: 20cl of liquid cream 100g milk chocolate or black as you want 1 dough of the trade (it's enough to break it ...) icing sugar flan: 500 mlde milk 5 cl of water 40g of mazena 4 egg yolks ......

It floats in the microwave (Nestlé recipe)

Recipe taken on Nestlé sweetened condensed milk cans. Recipe very easy and very fast, there is just the cooling time is the longest. The recipe for four, but honestly we can do for six. For four people ingredients: ......

Microwave floating island (Nestle)

For four people ingredients: a box of 397 g sweetened condensed milk, vanilla bean, 40 g caster sugar, 400 ml water, four eggs. Separate the whites from the yolks. In a bowl whisk the yolks with vanilla bean seeds .......