Ingredients for a cake tin: 900g ground beef 2 eggs, 60 ml bread crumbs (I mash 4 rusks) 1/2 tsp dried basil 1/2 tsp oregano 1/2 tsp. .c Italian seasonings 1 garlic clove, finely chopped 1 small diced onion Salt and pepper ...

Italian meatloaf with Parmesan cheese

Ingredients for a cake mold: 900g ground beef



2 eggs, 60 ml bread crumbs (I crush 4 rusks) 1/2 teaspoon dried basil



1/2 c with oregano



1/2 teaspoons of Italian seasonings



1 clove of garlic, finely chopped



1 small diced onion



Salt and pepper, 3 cases of grated parmesan, 1 small box of tomato sauce. Pour over: 1 can of crushed tomato, grated cheese, chopped parsley for garnish



Preheat oven to 170 • degrees. In a large bowl, mix the beef, eggs, breadcrumbs, oregano, basil, Italian seasonings, garlic, onion, salt, pepper and parmesan cheese and tomato sauce, mix well . Place the mixture in the greased pan and form a loaf. Then add the tomato sauce box on top of the uncooked meatloaf. Bake about 1 hour 30 to 2 hours, about the last 10 minutes, garnish with grated cheese and let melt, until golden. Serve mashed potatoes and/or vegetables.

 Italian meatloaf with parmesan
 Italian meatloaf with parmesan
Italian meatloaf with parmesan
 Cabbages with ham mousse

A recipe that I have already made but so good! Ingredients Cabbage paste: 1/4 liter of water 100 g of butter 200 g of flour 4 whole eggs fine salt White ham mousse: 200 g of white ham 200 g of ointment butter 300 to 400 g of bechamel sauce ....

 Chicken Sauce Sauce

For this recipe I only use chicken breasts that I cut into pieces: 1 chicken farmer 2 kg, 3 cl of oil, 30 g of butter, 1 carrot, 1 onion, 2 cloves of garlic, 20 cl of wine dry white (Coulanges type), 20 cl of chicken stock ......

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Chinese, Sushi, Hibachi Buffet & To Go...

 Preparation for the contest

Before preparing for a competition, I will be much less available to make new recipes. I do not let down my blog I will come back in force ..... this new orientation is very important for me, I devote myself these days ......