Recipe found on the site below. Instead of butter I prefer to put olive oil. I used these breads to make a sandwich tuna crudités .. Easy and I love it! I made 4 loaves but they were seen it was ...

Hamburger buns

Recipe found on the site below.

In place of butter I prefer to put olive oil.

I used these breads to make a sandwich tuna raw vegetables .. Easy and I love ca !!

I made 4 loaves but they were seen as for sandwiches, otherwise for hamberger, I think I could have made 6 ..

500g flour

1 c to s of baker's yeast

1 tsp sugar

1 tsp salt

1 small glass of lukewarm water

1 egg

1 small glass of warm milk (not put)

2 tbsp softened butter

Some sesame seeds

Put the yeast in warm water and let it rest for 15 minutes
Put the flour, salt, sugar, butter, egg and milk in a large hollow dish
Add the water-yeast mixture little by little
Knead until you get a soft dough
Put in a bowl, oiled and covered and let it rise for the first time
Once the dough has doubled in size, degass it
Divide the dough into small balls and put them on a baking sheet and covered with parchment paper. Brush the balls with water with a brush and sprinkle with sesame seeds
Let rise until doubled in volume
Preheat the oven to 180 ° C
Put your burger to cook for 20 minutes to little, they must take a beautiful golden color

Recipe: I took a puff pastry from Thiriet, put in the center a bar of milk chocolate, a big spoon of Nutella that I spread on the shelf, cut into a banana that I deposited on the entire surface of the tablet ......

By dividing the recipe by two I made 13 mini cheesecake. I think 45 minutes of cooking is a little too long 30 minutes would have been enough. biscuit base -200 g small butter biscuits -40 g melted butter The cheese preparation -500 g ......

Ingredients for a cake tin: 900g ground beef 2 eggs, 60 ml bread crumbs (I mash 4 rusks) 1/2 tsp dried basil 1/2 tsp oregano 1/2 tsp. .c Italian seasonings 1 garlic clove, finely chopped 1 small diced onion Salt and pepper ......

Recipe found on the site of my Moroccan cuisine. Recipe for 4: 4 pigeons 400 g onions 1 handful of blanched almonds2 case of ras-el-hanout 1 case of cinnamon powder1 case liquid honey Olive oil butter salt, pepper Peel the onions and cut them. ....